- Chicken Mince Balls
500yen- Deep-fried Camembert Cheese and Raw Ham
950yen- Hot Thin Wheat Noodles with Duck
700yen- Broiled Sea Bream’s Head with Soy Source
850yen- Grilled Shrimps
1,000yen- Stewed Pork and Potato Salad
850yen- Grilled Conger at Your Table
1,300yen- Rolled Egg
600yen- EDAMAME
- 500yen
- Deep-fried and simmered eggplant
- 500yen
- Simmered taro
- 550yen
- Steamed egg custard made by mixing eggs
- 750yen
- Grilled miso-marinated mackerel
- 850yen
- Grilled miso-marinated Pacific Cod (Sablefish )
- 1300yen
- Grilled amberjack collar with salt
- 850yen
- Simmered sea bream head
- 850yen
- Grilled duck seasoned with SANSHO
- 1200yen
- Braised pork belly
- 1000yen
- Simmered chicken liver
- 600yen
- Japanese Buffalo wings
- 750yen
- Marinated vegetables
- 700yen
- Fried oysters
- 1200yen
- Pork and vegetables with garlic miso
- 1200yen
- Pumpkin dumpling with mushroom sauce
- 900yen
- Apple panna cotta
- 550yen
